Lodge Cast-Iron Wok, 12x22 | Williams Sonoma - Woks

America's oldest family-owned cookware foundry, Lodge, has been forging cast-iron pots and pans since 1896. Heavyweight cast iron is a master of heat retention, making this wok a top pick for stir-frying as well as deep-frying. The cast-iron wok arrives preseasoned and ready to use on any stovetop surface, including induction. For a 100% toxin-free, naturally nonstick surface, turn to classic Lodge cast iron cookware. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for smooth finish that resists sticking and rust. Flat bottom holds wok steadily on stovetop. Long handle and helper handle ease lifting. Ideal for use on any type of cooktop, including induction.